Weekday Lunch Menu
Gluten Free Crust Also Available (add 2.50)
For our pizza lovers with a traditional appetite, we also offer traditional pizzas with the following toppings:
Pepperoni, Sausage, Meatballs, Canadian Bacon, Ham, Anchovies, Onions, Black Olives, Fresh Tomatoes, Fresh Mushrooms, Green Peppers, Zucchini, Squash, Broccoli, Eggplant, Spinach, Fresh Basil, Oregano, Parmesan, and Pineapple.
All pizzas served with top quality mozzarella cheese.
CHEESE |
Small | Medium | Large |
| 6.75 | 10.50 | 13.50 | |
| Traditional Toppings | 0.75 | 1.25 | 1.75 |
|
Gourmet Toppings
Sun-dried tomatoes, goat cheese, gorgonzola cheese, yellow peppers and red peppers, artichoke hearts, kalamata olives, roasted baby garlic, bacon.
|
| Each add | 1.50 | 2.50 | 3.50 |
| BBQ chicken breast tenders, Scallops, Roasted Garlic Mix, Chicken and Duck Sausage, Prosciutto. |
| Each add | 2.25 | 3.75 | 5.25 |
| TIger Shrimp | 3.00 | 5.00 | 7.00 |
The Works |
9.75 | 15.50 | 20.50 |
The works: pepperoni, sausage, black olives, green peppers, onions, tomatoes, and mushrooms. Priced only for four toppings. |
All menu items are available for take-out. We welcome American Express, Visa, and MasterCard. Email: avanticafe@aol.com
FOUR CHEESE AND SAUSAGE |
7.50 |
Mixture of Gorgonzola, Provolone, parmesan, and mozzarella cheeses, Italian sausage links, fresh basil, oregano, red and green pepper onion mix. |
|
BBQ CHICKEN |
7.50 |
BBQ breast tenders, cilantro, Bermuda onions, mozzarella cheese, and jalapeño on request. |
|
SPINACH AND MUSHROOM |
7.50 |
Fresh spinach, mushrooms, and red onions with ricotta cheese and mozzarella cheese. |
|
- Designates Vegetarian Calzone
All menu items are available for take-out. We welcome American Express, Visa, and MasterCard. Email: avanticafe@aol.com
Kitchen's Other Creations |
| Chicken Kabob | 10.95 | ||
|
Desserts |
| Specialty Cakes / Tiramisu | 5.75 / 5.50 | ||
| Cheesecake (New York Plain/Specialty) | 4.50 / 5.50 | ||
| Cannoli (Italian Pastry) for two | 6.25 | ||
| Italian Gourmet Ice Creams | 5.50 |