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What makes food ‘local’?

More people are choosing what to eat based on where it was grown, made or created. An anthropologist looks at the myriad ways we...

Why we’re so bad at counting the calories we eat, drink or burn

Kaitlin Woolley, Cornell University and Peggy Liu, University of PittsburghDecember 11, 2020 | theconversation.com People often eat more than usual around the holidays – and...

Exercise and Diet Are More Important Than Ever With Virus at Large

Bernard J. Wolfson September 8, 2020 If your life these days is anything like mine, a pre-pandemic routine that included regular exercise and disciplined eating...